Admission

Prospectus and admission form charges Rs 500. 

Fees Payment –  All the fees should be paid by way of demand draft drawn on any bank in favour of “CULINARY INSTITUTE OF INDIA” and payable at “Durgapur” West Bengal.

Alternatively you can deposit money directly in the bank account of the institution and save a copy of the deposit receipt and send a soft copy to the account section. On confirmation a money receipt would be sent to you directly on your postal adress. You have to add the bank charegs as applicable in this mode of payment. Please call on the office number (09332193597) to confirm the bank account number. 

Admission Steps

       Step 1-  Download the form

      Step 2 –  Fill up the form; get it signed by your guardiaan along and send it along with the required documents and demand draft of Rs 500 and send it to the office. Or come to the campus office and sit for the entrance exam.

      Step 3 – Find out whether you qualify for teh admission as per the rules or you have to sit for the grading entrance examination.

       Step 4-  Once qualified and eligible find out the fees according to the mode of education whether regular dual certification programme or distance mode of education with limited compulsory contact classes.

       Step 5 – Make the requisite amount of Fees Demand Draft as mentioned and collect your admission confirmation from the office.

     Step 6 – If you are opting for regular mode of classses and you are a outstaion candidate; you would have to stay in the hostel accommodatoin provided by the institution. Fill up teh requisite accommodation form and get it signed by your guardian. 

Admission procedure

For all undergraduate Management courses & Hotel management Students having 50 % or more marks in class 10, or in 10+2 / Intermediate level / Higher Secondary level can be admitted on marks basis. They may be given admission on UGAT results.

If they have less than 50% marks ; they would be required to sit in a qualifying examination CITMS – MAT conducted at the campus every month.

For Post Graduate Hotel Mngt and Management Programmes the students are required either to sit for “CITMS-MAT for PG” conducted at the Campus. Students can also take admission by submitting the MAT. GMAT, NMAT/ XAT/ CAT/ NET Scores.. These scores are valid for two years.

For, BCA/ BSc IT or any Information Technology related courses; students having  less than 55% marks in the last qualifying examination; would have to appear for an eligibility test “CITMS-ET” examination.

For MCA -working professionals are eligible for direct entry to the course programes. BCA passed or appeared students would be directly eligible for the admission.

For students having completed graduation in any other streams other than Information Technology related field; would need to appear in an eligibility test. CITMS-ET.

 Documents to be submitted at the time of admission

Recent passport size photograph – 4 copies attested and 5 copies unattested

Date of birth proof – 3 attested photocopies

Marksheet of class x, class 12, and graduaation (as may be applicable) –  examination original and 3 attested photocopies.

Photocopies of the pass certiificate of the examinations qualified (class x, class 12 and graduation as may be applicable)

Migration certificate / Transfer Certificate as may be the case

In case of appearing candidates – submit the admit card photocopy.

Residential proof- photocopy of voters card / ration card / driving licence or any equivalent document.

Medical record mentioning the Blood Group

For students of Hotel Management a medical certificate mentioning that student is not suffering from or carrying any infectious disease.   

 

Download The Admission form below

Attachment	Size
Application for Enrolment_Culinary Institute Of India, DGP.doc	50.5 KB